Two layers of organic cocoa sponge cake flavored with sweet orange, sweetened with organic cane sugar or coconut sugar, filled with orange curd, covered with 70% cocoa frosting, decorated with dehydrated orange and gold dust.
 
Dear customers, we want to remind you that all our cakes are gluten-free and dairy-free, and are prepared with organic coconut sugar or panela. If you prefer a version without sugar (sweetened with monkfruit), vegan (contains organic wheat flour), or gluten-free/vegan, please add this option to your order. We hope you enjoy your choice!